| 分類 | 項目 | 每[100克]可食部 | NRV% |
|---|---|---|---|
基本營養(yǎng) |
能量 | 156千卡 | 8% |
| 蛋白質(zhì) | 3.3g | 6% | |
| 脂肪 | 0.6g | 1% | |
| 碳水化合物 | 34.7g | 12% | |
| 糖 | - | - | |
| GI | - | - | |
| 膳食纖維 | 0.8g | 3% | |
| 嘌呤 | - | - | |
礦物質(zhì) |
鈉 | 56.4mg | 3% |
| 磷 | 52mg | 7% | |
| 鉀 | 81mg | 4% | |
| 鎂 | 43mg | 14% | |
| 鈣 | 31mg | 4% | |
| 氯 | 86.97mg | - | |
| 硫 | 39.6mg | - | |
| 鐵 | 1.6mg | 11% | |
| 鋅 | 1.36mg | 12% | |
| 碘 | - | - | |
| 硒 | 2.3μg | 4% | |
| 氟 | - | - | |
| 銅 | 0.14mg | 18% | |
| 鉻 | - | - | |
| 鉬 | - | - | |
| 鈷 | - | - | |
| 硼 | - | - | |
| 鎳 | - | - | |
| 釩 | - | - | |
| 硅 | - | - | |
| 砷 | - | - | |
| 鋰 | - | - | |
| 錫 | - | - | |
| 鍶 | - | - | |
維生素 |
維生素A | - | - |
| 維生素D | - | - | |
| 維生素E | 1.15mg | 8% | |
| 維生素K | - | - | |
| 維生素B1 | 0.03mg | 2% | |
| 維生素B2 | - | - | |
| 維生素B6 | - | - | |
| 維生素B12 | - | - | |
| 維生素C | - | - | |
| 煙酸 | 1.9mg | 14% | |
| 葉酸 | - | - | |
| 泛酸 | - | - | |
| 生物素 | - | - | |
| 膽堿 | - | - | |
氨基酸 |
亮氨酸 | 279mg | - |
| 異亮氨酸 | 130mg | - | |
| 甲硫氨酸 | 60mg | - | |
| 蘇氨酸 | 109mg | - | |
| 賴氨酸 | 161mg | - | |
| 色氨酸 | 49mg | - | |
| 纈氨酸 | 185mg | - | |
| 苯丙氨酸 | 159mg | - | |
| 胱氨酸 | 100mg | - |